The texture was grainy. That happens when the fats in the chocolate aren't properly distributed. That's usually caused by failing to temper the chocolate properly, but it can also be caused by the chocolate being exposed to small of water while it's still melted.
I suspect it was the latter, because I don't think that you would fail at a stage that required meticulously following instructions. I think it's more likely that this was your first time making chocolates, and so you needed to buy a new mold. The instructions on the mold would have suggested that you wash it before use. The instructions for making chocolate would have neglected to mention not to wash the mold immediately before use because it would have assumed the background knowledge that molds can be difficult to dry quickly and water reacts badly with melted chocolate.
In much the same way that the instructions for faster than average oatmeal assume a certain amount of background knowledge of microwaves.
Badgering me about my capacity for direction-following or lack thereof will eventually become unproductive, you realize.
Dispose of the chocolates and be done with it. If you're asked if your girlfriend gave you any, now you can answer truthfully. No one ever asks if you ate them, only if you received them. So it's fine.
The top halves of them are passable, where they didn't touch the bottom of the mold. I'd have suggested we split one and then given you the shitty half.
The performance is there for a reason. Most people don’t like the person I am when it ends. I wanted to know if a complete lack of pretence really was what you wanted.
no subject
What about the chocolates caused you to arrive at that conclusion?
[In other words, yes.]
no subject
I suspect it was the latter, because I don't think that you would fail at a stage that required meticulously following instructions. I think it's more likely that this was your first time making chocolates, and so you needed to buy a new mold. The instructions on the mold would have suggested that you wash it before use. The instructions for making chocolate would have neglected to mention not to wash the mold immediately before use because it would have assumed the background knowledge that molds can be difficult to dry quickly and water reacts badly with melted chocolate.
In much the same way that the instructions for faster than average oatmeal assume a certain amount of background knowledge of microwaves.
no subject
I'd say that this has been informative — but really it's a pointless explanation since, as directed, I won't be trying again.
no subject
Are you angry?
no subject
no subject
That seems unlike you.
no subject
Dispose of the chocolates and be done with it. If you're asked if your girlfriend gave you any, now you can answer truthfully. No one ever asks if you ate them, only if you received them. So it's fine.
no subject
Which would lead me to assume that the answer is 'yes'.
no subject
no subject
As you said, you're the only one able to view this conversation.
no subject
no subject
The top halves of them are passable, where they didn't touch the bottom of the mold. I'd have suggested we split one and then given you the shitty half.
no subject
Yes, I'm angry.
no subject
If the latter, I apologise. Regular practice is the only way to improve. I shouldn’t discourage anyone from it.
no subject
Were you intentionally trying to hurt my feelings, or did you assume I don't have any?
This isn't a trick question. I'm curious.
no subject
The performance is there for a reason. Most people don’t like the person I am when it ends. I wanted to know if a complete lack of pretence really was what you wanted.
no subject
Besides, I think you're overplaying your hand. Intentionally trying to hurt my feelings was a performance, too.
no subject
no subject
It's not this.
no subject
Things can backfire to different degrees.
no subject
I'd say that attempt backfired.